Norene Gilletz was one of Canada’s leading kosher cookbook authors. She was a culinary consultant, cooking teacher/lecturer, culinary spokesperson, cookbook author, and freelance food writer, focusing on healthy cooking.
A certified Culinary Profession with the IACP (International Association of Culinary Professionals), her culinary career began at the age of three helping prepare meals in her mother’s kitchen and where at age nine she invented her first recipe; she never looked back.
Her other books include Healthy Helpings, Second Helping Please,
The Food Processor Bible, and The Low Iodine Diet Cookbook. Norene lives in Toronto, Canada. To learn more about Norene Gilletz, visit her web site, http://www.Gourmania.com.
“I have found that making just a few small changes in your diet can add up to significant health benefits,” Norene said.
“I strongly believe that the simple choices we make each day have the greatest impact on our health and well-being.”