She’s the type of person who doesn’t have a favorite color. She's a gypsy at heart who was raised on country music, green chile, and change.
Sarah Spann got her start working as a freelance writer specializing in travel and style. She has written articles, web content and blogs for both small businesses and large corporations. Prior to working full-time as a writer she spent four years working at a bed & breakfast inn, a short stint working as the only vegetarian at a chicken wings stop, a house cleaner, a house sitter guaranteed to lose your cats, a gift basket designer, and the little waitress that couldn't. Somewhere in between she was waitlisted for film school and rejected by a popular television singing competition.
When Sarah isn’t writing or designing she can be found dining on gourmet food, spending time at the opera, and taming lions. Well…not really. Actually, you can find her making a mess in the kitchen as she tries out impossibly difficult exotic recipes for foods she can't pronounce, watching all of her favorite shows and/or football on TV, and playing with her lazy, fat cat.