“I was a pretty good physicist in my time. Too good—good enough to realize that all our science is just a cookery book, with an orthodox theory of cooking that nobody’s allowed to question, and a list of recipes that mustn’t be added to except by special permission from the head cook.”
“All our science is just a cookery book, with an orthodox theory of cooking that nobody's allowed to question, and a list of recipes that mustn't be added to except by special permission from the head cook.”
“A Good Recipe Is As Good As The Chef That Cooks It”
“My philosophy is pretty simple – any day nobody’s trying to kill me is a good day in my book.”
“The cook was a good cook, as cooks go; and as cooks go, she went.”
“Will Thisbee gave me The Beginner's Cook-Book for Girl Guides. It was just the thing; the writer assumes you know nothing about cookery and writes useful hints - "When adding eggs, break the shells first.”