“We've created a system that demands almost no engagement with our food; we've wrung all the responsibility and sweat equity from the process. It's not that we're getting something for nothing - after all, we do pay for our food, and we suffer the consequences of dining from the industrial trough. But charging a package of center-cut pork chops to your Visa is a hell of a lot different than facing down the source of those chops with a .22 in one hand and a well-honed knife in the other.”

“We can all be better than we've heretofore dreamed. Our potential is unlimited as long as we're not functioning from the negative.”

“I believe that we have free will. I believe we get the chance to make choices in our lives. Not everything is set in stone from the moment we're born. We choose our destiny, our ultimate fate. But I also think that we don't realize the choices we've made until after we make them. We're racing down a freeway, only to realize we've missed all the exits, and the only direction we can go is dead ahead.”

“Creation from chaos is natural. We've come to a place where we've realized that we have this actual physical need to create things. We've discovered that we hate people en masse, we're sick of homogenized culture, and these realizations have left holes in our hearts. We create to fill those holes, to be able to sleep at night knowing we've done something, even a small something, to confront the manufactured culture that is currently being churned out.”

“humanity suffers terribly from the demons it has created over lengths of time. we learn from nothing that we do. we create religions, heritage, race, traditions, then they all in turn become our stumbling blocks from becoming one. we suffer from the creations of our own inability to interpret history. the only thing we have succeded on is seperation.we are not that different from one another as we think we are. but we are too corrupted to break our deconstruction.”

“So somebody has talent? So what? Dime a dozen. And we're overpopulated. Actually we have more food than we have people and more art. We've gotten to the point of burning food. When will we begin to burn our art?”