“When the cow jerks away, it’ll yank the door open.”“But what’s going to make the cow jerk away?” asked Little Richard.“You’re going to milk it,” said Slank.“But I don’t know how to milk a cow!” said Little Richard.“Exactly.”

“Little Richard was drenched in milk, and the cow was none too happy. But the iron brig door hung open. "Good job," said Slank. "Next time, you milk the cow," said Little Richard.”

“Writing like this is a little like milking a cow: the milk is so rich and delicious, and the cow is so glad you did it.”

“The more you think about things, the weirder they seem. Take this milk. Why do we drink COW milk?? Who was the guy who first looked at a cow and said, 'I think I'll drink whatever comes out of these things when I squeeze 'em!'?”

“he said it was sweeter and thicker than cows then he wanted to milk me into the tea...”

“But raw milk from a Jersey cow is a totally different substance from what I'd thought of as milk. If you do not own a cow or know someone who owns a cow, I must caution you never to try raw milk straight from the teat of a Jersey cow, because it would be cruel to taste it once and not have access to it again. Only a few people in America remeber this type of milk now, elderly people mostly, who grew up with a cow. They come to the farm sometimes, looking for that taste from their childhood.”