“I grow green beans in my garden. The one thing I know about harvesting them is that you need to train your eyes to see the beans. At first it all looks like leaves, until you see one bean and then another and another. If you want clarity, too, you have to look hard. You have to look under things and look from different angles. You'll see what you need to when you do that. A hundred beans, suddenly.”
“It can be exhausting eating a meal cooked by a man. With a woman, it's, Ho hum, pass the beans. A guy, you have to act like he just built the Taj Mahal.”
“It was a shut door, and shut doors meant things kept to yourself. There were reasons you kept things to yourself, and they usually weren’t good, happy, open-air sort of reasons. Still, I didn’t want to see behind that door. You think you want to know everything there is to know about everything there is to know. But you don’t. Not really. I had pried the lid off of the dark places of another person before, I had seen inside. Down deep. You don’t want to look at what’s rotting there.”
“I tended to give a book a chance and another chance and another, sometimes seeing it all the way to the end, still hoping for for it turn out different. Maybe I was confused about what you owed a book. What you owed people, for that matter, real or fictional.”
“Love." She looked at me with those blue eyes. "Isn't it astonishing how confused and complicated such a small,simple word is? It attracts so many other things, doesn't it, that stick to it like barnacles on rock...fear, guilt. Need. You can't even see the rock anymore. I imagine love in its purest form is a rare thing.”
“If you look up "charming" in the dictionary, you'll see that it not only has references to strong attraction, but to spells and magic. Then again, what are liars if not great magicians?”
“Let me tell you, you either have chemistry or you don't, and you better have it, or it's like kissing some relative. But chemistry, listen to me, you got to be careful. Chemistry is like those perfume ads, the ones that look so interesting and mysterious but you dont even know at first what they're even selling. Or those menues without the prices. Mystery and intrigue are gonna cost you. Great looking might mean something ve-ry expensive, and I don't mean money. What I'm saying is, chemistry is a place to start, not an end point.”