“In fact,I believe the reason why the Chinese failed to develop botany and zoology is that the Chinese scholar cannot stare coldly and unemotionally at a fish without immediately thinking of how it tastes in the mouth and wanting to eat it. The reason I don't trust Chinese surgeons is that I am afraid that when a Chinese surgeon cuts up my liver in search of a gall-stone, he may forget about the stone and put my liver in a frying pan.”

“And if anyone asks, you're Chinese. The boy had nodded. "Chinese," he whispered. "I'm Chinese." "And I," said the girl, "am the Queen of Spain." "In your dreams," said the boy. "In my dreams," said the girl, "I'm the King.”

“I may have ruined my life, but at least I got to eat some really good Chinese food.”

“I've read hundreds of books about China over the decades. I know the Chinese. I've made a lot of money with the Chinese. I understand the Chinese mind.”

“Sticks and stones may break your bones, but Chinese throwing stars get you a dozen stitches.”

“So why is Chinese social networking booming despite the censorship? Part of the reason is the Chinese language. Posts on Twitter and Twitter clones such as Weibo are limited to 140 characters. In English that comes to about 20 words or a sentence with a short link - in effect, a headline. But in Chinese you can write a whole paragraph or tell a whole story in 140 characters. One Chinese tweet is equal to 3.5 English tweets. In some ways, Weibo (which means "microblog" in Chinese) is more like Facebook than Twitter. As far as the Chinese are concerned, if something is not on Weibo, it does not exist.”