“If we turn to those restrictions that only apply to certain classes of society, we encounter a state of things which is glaringly obvious and has always been recognized. It is to be expected that the neglected classes will grudge the favoured ones their privileges and that they will do everything in their to power to rid themselves of their own surplus of privation. Where this is not possible a lasting measure of discontent will obtain within this culture, and this may lead to dangerous outbreaks. But if a culture has not got beyond the stage in which the satisfaction of one group of its members necessarily involves the suppression of another, perhaps the majority---and this is the case in all modern cultures,---it is intelligible that these suppressed classes should develop an intense hostility to the culture; a culture, whose existence they make possible by their labour, but in whose resources they have too small a share. In such conditions one must not expect to find an internalization of the cultural prohibitions among the suppressed classes; indeed they are not even prepared to acknowledge these prohibitions, intent, as they are, on the destruction of the culture itself and perhaps even of the assumptions on which it rests. These classes are so manifestly hostile to culture that on that account the more latent hostility of the better provided social strata has been overlooked. It need not be said that a culture which leaves unsatisfied and drives to rebelliousness so large a number of its members neither has a prospect of continued existence, nor deserves it.”

“Food culture in the United States has long been cast as the property of a privileged class. It is nothing of the kind. Culture is the property of a species.”

“We are in the process of creating what deserves to be called the idiot culture. Not an idiot sub-culture, which every society has bubbling beneath the surface and which can provide harmless fun; but the culture itself. For the first time, the weird and the stupid and the coarse are becoming our cultural norm, even our cultural ideal.”

“Our culture tends "to regard the mere energy of impulse as being in every mental and moral way equivalent and even superior to defined intention." Instead we should consider "an idea that once was salient in western culture: the idea of "making a life", by which was meant conceiving human existence, one's own or another's, as if it were a work of art upon which one might pass judgment.... This desire to fashion, to shape, a self and a life has all but gone from a contemporary culture whose emphasis, paradoxically enough, is so much on self.”

“Since the notion that we should all forsake attachment to race and/or cultural identity and be “just humans” within the framework of white supremacy has usually meant that subordinate groups must surrender their identities, beliefs, values, and assimilate by adopting the values and beliefs of privileged-class whites, rather than promoting racial harmony this thinking has created a fierce cultural protectionism.”

“There have existed, and for the time being still exist, many cultures whose members refuse to cut the vocal cords of the planet, and refuse to enter into the deadening deal which we daily accept as part of living. It is perhaps significant that prior to contact with Western Civilization many of these cultures did not have rape, nor did they have child abuse (the Okanagans of what is now British Columbia, to provide just one example, had neither word nor concept in their language corresponding to the abuse of a child.)”