“... the way we eat represents our most profound engagement with the natural world. Daily, our eating turns nature into culture, transforming the body of the world into our bodies and minds.”

Michael Pollan

Michael Pollan - “... the way we eat represents our most...” 1

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“Daily, our eating turns nature into culture, transforming the body of the world into our bodies and minds.”

Michael Pollan
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“The reason we talk with the same part of the body we eat with is because if we tried to eat with our ears, and I have tried, then we would naturally have to have tongues in our ears. And most people, myself excluded, hate having tongues in their ears.”

Jarod Kintz
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“Imagine if we had a food system that actually produced wholesome food. Imagine if it produced that food in a way that restored the land. Imagine if we could eat every meal knowing these few simple things: What it is we’re eating. Where it came from. How it found its way to our table. And what it really cost. If that was the reality, then every meal would have the potential to be a perfect meal. We would not need to go hunting for our connection to our food and the web of life that produces it. We would no longer need any reminding that we eat by the grace of nature, not industry, and that what we’re eating is never anything more or less than the body of the world. I don’t want to have to forage every meal. Most people don’t want to learn to garden or hunt. But we can change the way we make and get our food so that it becomes food again—something that feeds our bodies and our souls. Imagine it: Every meal would connect us to the joy of living and the wonder of nature. Every meal would be like saying grace.”

Michael Pollan
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“Mindful consumption is the object of this precept. We are what we consume. If we look deeply into the items that we consume every day, we will come to know our own nature very well. We have to eat, drink, consume, but if we do it unmindfully, we may destroy our bodies and our consciousness, showing ingratitude toward our ancestors, our parents, and future generations (66).”

Thich Nhat Hanh
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“Eating connects us to our histories as much as it connects our souls to our bodies, our bodies to the earth.”

Evan D.G. Fraser
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